De Cecco Spaghettoni quadrati 413 Pasta 500g
De Cecco Spaghettoni quadrati 413 Pasta 500g is backordered and will ship as soon as it is back in stock.
Why order from Pantry?
- Prepared within 1 - 4 business days
- Tracking included with every shipment
- Insured up to €500
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Orders are prepared within 1–4 business days. Every parcel includes tracking and insurance up to €500. Shipping rates and estimated transit times depend on the destination and total packed weight.
De Cecco Spaghettoni quadrati 413 Pasta 500g
De Cecco Spaghettoni quadrati 413 Pasta. Made from durum wheat semolina, it’s suited to bold-flavoured dishes like carbonara, amatriciana, and alla gricia. Pack contents: 500g.
Pair this pasta with a sauce that suits its shape. Reserve a little cooking water before draining, then toss the pasta and sauce together so the dish is evenly coated.
De Cecco began making pasta in 1886 in Fara San Martino, a town in Italy’s Abruzzo region.
Ingredients
Durum wheat semolina pasta.
Nutrition
Values for the unprepared product.
| Nutrient | Per 100.0 g |
|---|---|
| Energy | 1490.0 kJ (351.0 kcal) |
| Fat | 1.5 g |
| of which saturates | 0.3 g |
| Carbohydrate | 69.0 g |
| of which sugars | 3.4 g |
| Fibre | 2.9 g |
| Protein | 14.0 g |
| Salt | 0.0 g |
| Salt | 0.01 g |
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