Organic egg noodles are noodles made from wheat flour. This noodle has its origin in Southeast Asia.
| Per 100 grams. | |
|---|---|
| Energy | 1484 kJ (350 kcal) |
| Fat | 1.9 g |
| Of which saturated | 0.3 g |
| Carbohydrates | 70 g |
| Of which sugars | 2.3 g |
| Protein | 12 g |
| salt | 1 g |
Go-Tan Egg Noodles Organic – 250g is backordered and will ship as soon as it is back in stock.
Why order from Pantry?
Orders are prepared within 1–4 business days. Every parcel includes tracking and insurance up to €500. Shipping rates and estimated transit times depend on the destination and total packed weight.
Use noodles in a vegetable stir-fry or a broth with greens and your chosen protein. Have the sauce and vegetables ready before combining them with the prepared noodles.
Quantity: 250g
Organic egg noodles are noodles made from wheat flour. This noodle has its origin in Southeast Asia.
| Per 100 grams. | |
|---|---|
| Energy | 1484 kJ (350 kcal) |
| Fat | 1.9 g |
| Of which saturated | 0.3 g |
| Carbohydrates | 70 g |
| Of which sugars | 2.3 g |
| Protein | 12 g |
| salt | 1 g |
Ingredients: WHEAT flour *, 5% CHICKEN EGG *, salt, acidity regulators (sodium bicarbonate, potassium carbonate). * ingredients of biological origin. May contain traces of RYE, BARLEY, OATS, SPELLED, KAMUT, SOYA, MILK and SESAME.
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