Soubry Flour for White Bread 5kg
Soubry Flour for White Bread 5kg is backordered and will ship as soon as it is back in stock.
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- Prepared within 1 - 4 business days
- Tracking included with every shipment
- Insured up to €500
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Orders are prepared within 1–4 business days. Every parcel includes tracking and insurance up to €500. Shipping rates and estimated transit times depend on the destination and total packed weight.
Soubry Flour for White Bread 5kg
Soubry Flour for White Bread. Wheat flour useful for baking bread and pastries, suitable for both consumers and professional bakers. Pack contents: 5kg.
Warm or bake using the pack’s instructions. Fill a suitable flatbread with grilled vegetables and a yoghurt dressing, or top a pizza-style base before its final bake; choose the method that matches this specific bread format.
Ingredients
Wheat flour, wheat proteins, malt, enzymes, flour improver (L-ascorbic acid) -.
Allergen information: May contain traces of milk, eggs, soya, sesame.
Nutrition
| Nutrient | 100g/ml | Serving | RI** / serving |
|---|---|---|---|
| Energy | 348.00 kcal | ||
| Energy | 1476.00 kJ | ||
| Fat | 1.60 g | ||
| of which saturates | 0.10 g | ||
| Carbohydrate | 72.00 g | ||
| of which sugars | 2.00 g | ||
| Fibre | 2.50 g | ||
| Protein | 10.20 g | ||
| Salt | 0.02 g |
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