Wednesday is no longer a mince day, because you can eat minced meat every day. That is why Verstegen has enough mixes especially for minced meat: from grandma's meatball to Italian meatballs.
| Per 100 grams. | |
|---|---|
| Energy | 1081 kJ (257 kcal) |
| Protein | 7 g |
| Carbohydrates | 41.5 g |
| Of which sugars | 29.7 g |
| Fat | 4.8 g |
| Of which saturated | 1.6 g |
| salt | 29.9 g |
Ingredients: vegetables (38% onion, 4% roasted onion, leek), salt, 15% spices (coriander, pepper, ginger, nutmeg), flavors (contains flavor enhancer: monosodium glutamate, CELERY), chives.
