Add jalapeños to nachos, tacos or a toasted cheese sandwich. For a quick side, chop a little into tomato salsa with lime and coriander, using the amount of chilli that suits your taste.
Quantity: 300g
The green jalapeno relish combines the green jalapeno with green tomatillos (cross between physalis and tomato), green pepper, lime juice and coriander leaves. The result is a mild, sweet sauce.
| Per 100 grams. |
| Energy |
445 kJ (105 kcal) |
| Fat |
0 g |
| Of which saturated |
0 g |
| Carbohydrates |
25 g |
| Of which sugars |
20 g |
| Protein |
0.7 g |
| salt |
0.85 g |
Ingredients: Tomatillos (27%) (tomatillo, water, salt, acidity regulator (citric acid)), sugar, green pepper (13%), pickle, water, jalapeño pepper (4%), onion, alcohol vinegar, modified corn starch, concentrated lime juice, salt , coriander leaves, MUSTARD SEED, dried red pepper, dyes (lutein, copper complex of chlorophyll)