Wasa Rye Sourdough
Regular price €3,90/
Tax included.
Quantity: 235g
Wasa sourdough rye is our crispbread that is baked according to our own recipe with natural sourdough. This gives the cracker a delicious full flavor and is also rich in fiber.
| Per 100 grams. | |
|---|---|
| Energy | 1416 kJ (336 kcal) |
| Fat | 2 g |
| Of which saturated | 0.5 g |
| Carbohydrates | 60 g |
| Of which sugars | 0.3 g |
| Dietary fiber | 19 g |
| Protein | 10 g |
| salt | 1.2 g |
Ingredients: Whole grain RYE FLOUR (94 g *), whole grain RYE sourdough (whole grain RYE, water) (19 g *), yeast, BARLEY MALT EXTRACT (2.8 g *), emulsifier (mono- and diglycerides of fatty acids), salt. May contain traces of SESAME SEED and MILK. * in g to make 100 g of the product.