Santa Maria Korean style Black Pepper Soy Sauce 2.5kg

Santa Maria Korean style Black Pepper Soy Sauce. It offers Korean flavours with a suitable balance of umami-rich soy, bold black pepper, fruity pear sweetness, and a hint of garlic. Its thick, smooth texture makes it an ideal Korean sauce or base. Pack contents: 2.5kg.

Use soy sauce in a ginger-and-garlic marinade, a noodle stir-fry or a dressing with rice vinegar. Because it contributes salt as well as savoury flavour, taste the dish before adding more salt.

Ingredients

Dark soy sauce (30%) (water, soy extract (11%) (soybeans, salt, water, enriched wheat flour (wheat flour, calcium carbonate, iron, thiamine, niacin)), sugar, molasses, salt, barley malt extract, acidity regulator (E260)), water, sugar, pear (8%), garlic puree, thickener (E1442), ginger puree, alcohol vinegar, sesame seed, sesame oil, black pepper (1%), acidity regulator (E330).

Allergen information: May contain traces of peanuts, tree nuts.

Nutrition